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Keto Pulled Pork Slaw

Course Mains
Cooking time 30-60 Minutes
Main Ingredient Beef
Skill Level Beginner
Prep Time 15 minutes
Chilling time 30 minutes
Total Time 45 minutes
Servings 1 people
Calories 377123123kcal

Ingredients

  • 1 tablespoon mayonnaise
  • ½ tablespoon apple cider vinegar
  • ½ teaspoon salt
  • 1 cup cabbage chopped
  • ½ cup carrots grated
  • ¼ cup onions sliced
  • 3 ounces pulled pork shredded
  • 1 egg large

Instructions

  • In medium bowl, combine 1 tablespoon mayonnaise, ½ tablespoon apple cider vinegar, and ½ teaspoon salt with a whisk.
    1 tablespoon mayonnaise, ½ tablespoon apple cider vinegar, ½ teaspoon salt
  • Add 1 cup cabbage, ½ cup carrots, and half of onions to dressing and mix until vegetables are evenly coated.
    1 cup cabbage, ¼ cup onions, ½ cup carrots
  • Place in refrigerator for at least 30 minutes to allow flavors to blend.
  • In pan, sauté 3 ounces pulled pork and remaining onions over medium heat until heated through. Set aside.
    3 ounces pulled pork
  • Using same pan, fry 1 egg to your desired doneness.
    1 egg
  • Serve pulled pork mixture over coleslaw, topped with fried egg.

Nutrition

Calories: 377kcal | Net carbs: 7g | Fat: 21g | Protein: 18g