Keto-Friendly Pound Cake Muffins
Servings 6 people
Calories 169123123kcal
Ingredients
- Cooking spray
- 2 tablespoons grass-fed butter
- ½ cup erythritol powdered
- 2 ounces cream cheese
- 2 eggs large
- ¾ cup almond flour
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 1 teaspoon baking powder
Instructions
- Preheat oven to 350 degrees F (177 degrees C).
- Prepare muffin pan with non-stick Cooking spray or line with cupcake pan liners.Cooking spray
- In a medium bowl, beat together 2 tablespoons grass-fed butter, ½ cup erythritol, and 2 ounces cream cheese using an electric mixer until light and fluffy.2 tablespoons grass-fed butter, ½ cup erythritol, 2 ounces cream cheese
- Add 2 eggs, ¾ cup almond flour, 1 teaspoon vanilla extract, ¼ teaspoon salt, and 1 teaspoon baking powder. Mix well until all ingredients are thoroughly combined.2 eggs, ¾ cup almond flour, 1 teaspoon vanilla extract, ¼ teaspoon salt, 1 teaspoon baking powder
- Divide batter evenly into muffin molds.
- Bake for approximately 20 to 25 minutes or until toothpick inserted into center comes out clean.
- Remove Pound Cake Muffins from muffin tin and let cool completely on a wire rack for 10 minutes before serving.
Nutrition
Calories: 169kcal | Net carbs: 20g | Fat: 15g | Protein: 5g