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Keto Shortbread Cookies Recipe

Course Desserts
Cooking time Under 15 Minutes
Skill Level Beginner
Total Time 30 minutes
Servings 8 people
Calories 117123123kcal

Ingredients

  • 1 cup almond flour
  • tablespoons erythritol powdered
  • tablespoon salt
  • 3 tablespoon butter unsalted, softened, cubed
  • ½ teaspoon vanilla extract

Instructions

  • Preheat oven to 350 degrees F / 177 degrees C.
  • In medium bowl, mix 1 cup almond flour, 3½ tablespoons erythritol, and ⅛ tablespoon salt.
    1 cup almond flour, 3½ tablespoons erythritol, ⅛ tablespoon salt
  • Add 3 tablespoon butter and ½ teaspoon vanilla extract, then blend using hands or stand mixer until dough forms into ball.
    3 tablespoon butter, ½ teaspoon vanilla extract
  • Roll dough into eight one-inch balls and arrange them on baking sheet lined with parchment paper.
  • Flatten each ball with palm of your hand to about ½ to ¼ inch thickness.
  • Bake for 8 to 10 minutes, until golden brown around edges but still soft in center.
  • Let cookies slightly cool before serving.

Video

Nutrition

Calories: 117kcal | Fat: 11g | Protein: 3g