Go Back
–+ servings
Homemade hot chocolate
Print

Creamy Low-Carb Hot Cocoa

Creamy Low-Carb Hot Cocoa blends cocoa with almond milk to create a velvety, cozy drink that feels indulgent without the sugar.
Course Beverages
Cuisine American
Keyword Drinks
Dietary Preference Sugar-Free
Cooking time 15-30 Minutes
Main Ingredient Almond milk, Chocolate
Skill Level Beginner
Total Time 15 minutes
Servings 2 people
Calories 358 kcal

Ingredients

  • 1 cup heavy cream
  • 1½ cup almond milk unsweetened
  • 8 ounces Lily’s dark chocolate chips unsweetened
  • 1 teaspoon cocoa powder
  • 1 teaspoon vanilla extract

Instructions

  • In saucepan, gently heat 1 cup heavy cream and 1½ cup almond milk.
  • Remove from heat. Add 8 ounces Lily’s dark chocolate chips, 1 teaspoon cocoa powder and 1 teaspoon vanilla extract to saucepan.
  • Whisk until chocolate chips melt and blend with other ingredients.
  • Pour in mug, then top with sugar-free whipped cream and dash of cinnamon.

Video

Nutrition

Calories: 358kcal | Net carbs: 3g | Fat: 40g | Protein: 2g