Go Back
+ people
Print

Keto Fried Cabbage with Bacon

Course Mains, Side dishes
Cooking time 30-60 Minutes
Main Ingredient Vegetables
Skill Level Beginner
Total Time 40 minutes
Servings 8 people
Calories 105123123kcal

Ingredients

  • 6 bacon slices
  • 1 sweet onion large, chopped
  • 4 garlic cloves minced
  • teaspoon sea salt
  • ½ teaspoon paprika
  • ¼ teaspoon black pepper
  • 1 head of cabbage large, shredded

Instructions

  • In a large saute pan, cook bacon over medium heat until browned. Once done, remove bacon, leaving grease in pan.
  • Add onion to pan and fry for ten minutes until browned.
  • Create a well in center of pan and add 4 garlic cloves. Saute for about a minute, then mix in with 1 sweet onion. Season with 1½ teaspoon sea salt, ½ teaspoon paprika, and ¼ teaspoon black pepper.
    1 sweet onion, 4 garlic cloves, 1½ teaspoon sea salt, ½ teaspoon paprika, ¼ teaspoon black pepper
  • Add 1 head of cabbage to pan and cook for 15 to 25 minutes until tender, adding in batches if necessary.
    1 head of cabbage
  • While cabbage is cooking, chop or crumble 6 bacon. Once cabbage is done, stir in crispy bacon.
    6 bacon
  • Serve hot and enjoy!

Nutrition

Calories: 105kcal | Net carbs: 6g | Fat: 7g | Protein: 4g