Preheat oven to 400 degrees F / 204 degrees C. Line two rimmed baking sheets with parchment paper.
In large bowl, beat 3 eggs with 1 teaspoon kosher salt, ¼ teaspoon black pepper, ½ teaspoon garlic powder, ½ teaspoon dried oregano, and ⅛ teaspoon chili powder.
3 eggs, 1 teaspoon kosher salt, ¼ teaspoon black pepper, ½ teaspoon garlic powder, ½ teaspoon dried oregano, ⅛ teaspoon chili powder
Add 1 cup almond flour and 1 cup cheddar cheese to mixture and stir until well combined.
1 cup almond flour, 1 cup cheddar cheese
Carefully fold in 12 ounces frozen broccoli riced, then use hands to mold mixture into 24 evenly sized patties.
12 ounces frozen broccoli
Arrange patties on prepared baking sheets, ensuring they're equally spaced and not touching.
Bake in preheated oven for 15 minutes or until golden brown.
Let cool for 3 to 5 minutes before serving.