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Keto French Toast Recipe

Course Breakfasts
Skill Level Beginner
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 1 people
Calories 421123123kcal

Ingredients

  • 2 eggs large
  • 1 tablespoon cinnamon
  • 1 tablespoon heavy whipping cream
  • 2 slices keto bread
  • 1 tablespoon avocado oil
  • 1 tablespoon butter

Instructions

  • Preheat oven to 400 degrees F / 205 degrees C.
  • Whisk together 2 eggs, 1 tablespoon cinnamon, and 1 tablespoon heavy whipping cream in a medium bowl.
    1 tablespoon cinnamon, 2 eggs, 1 tablespoon heavy whipping cream
  • Submerge 2 slices keto bread one at a time into egg mixture for 30 seconds until fully coated.
    2 slices keto bread
  • Heat 1 tablespoon avocado oil over medium heat in a large pan until hot.
    1 tablespoon avocado oil
  • Place bread in pan and cook for three minutes on each side until golden brown.
  • Transfer French toast to a roasting rack and bake in oven for five minutes or until bread slices are fully cooked and crispy.
  • Serve French toast fresh with 1 tablespoon butter and your desired toppings.
    1 tablespoon butter

Video

Nutrition

Calories: 421kcal | Net carbs: 2g | Fat: 39g | Protein: 12g