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Eggs and Hot Dogs with Kale Shake
This Eggs and Hot Dogs with Kale Shake offer a simple, high-protein meal paired with a refreshing green smoothie. This combination balances hearty flavors with a fresh, nutrient-dense drink to support sustained energy and keep you feeling full longer.
Cuisine American
Keyword Hot Dogs, Shake
Cooking time 15-30 Minutes
Main Ingredient Eggs, Pork
Skill Level Beginner
Prep Time 5 minutes minutes
Cook Time 5 minutes minutes
Total Time 10 minutes minutes
Servings 1 people
Calories 637 kcal
Eggs and hot dogs 1 tablespoon coconut oil 1 beef hot dog grass-fed, sliced 2 eggs large ½ avocado medium Kale shake 1 cup berries 1 cup kale stevia to taste water to taste
Get Recipe Ingredients
Eggs and hot dogs Heat 1 tablespoon coconut oil in pan over medium heat.
1 tablespoon coconut oil
Add 1 beef hot dog and cook for two minutes, until browned.
1 beef hot dog
Crack 2 eggs into pan. For sunny-side up, cook for 2 to 3 minutes. For scrambled, cook for 3 to 5 minutes, stirring gently.
2 eggs
Plate eggs and hot dogs with ½ avocado . Salt to taste.
½ avocado
Kale shake Blend 1 cup berries , 1 cup kale , and stevia to taste in high-speed blender until smooth. Add water to taste to adjust consistency.
1 cup berries, 1 cup kale, stevia to taste, water to taste
Serve with eggs and hot dogs.
Add grated cheese, salsa, or guacamole to customize your eggs and hot dogs.
Whisk egg mixture with heavy cream or coconut milk before cooking for a creamier texture.
Try incorporating grass-fed bacon to create a delicious bacon and egg dish.
Calories: 637 kcal | Net carbs: 18 g | Fat: 52 g | Protein: 19 g