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Keto Cauliflower Crust Pizza Recipe
Cooking time 15-30 Minutes
Skill Level Beginner
Total Time 35 minutes minutes
Servings 8 slices
Calories 137123123kcal
Crust
- 2 cups cauliflower finely grated
- 2 cups mozzarella cheese organic, shredded
- 2 eggs large
- Salt to taste
Toppings
- ½ cup tomato sauce low-carb
- ½ cup mozzarella cheese organic, shredded
Get Recipe Ingredients
Crust
Preheat oven to 450 degrees F / 232 degrees C.
Place parchment paper on baking sheet or use nonstick pizza pan.
Combine 2 cups cauliflower, 2 cups mozzarella cheese, and 2 eggs in medium bowl. Mix well until thoroughly combined.
2 cups cauliflower, 2 cups mozzarella cheese, 2 eggs
Spread cauliflower pizza dough onto parchment paper and shape into round crust, about half an inch thick.
Bake in oven for 15 minutes or until edges are golden brown.
Toppings
Remove from oven, then top with ½ cup tomato sauce and remaining ½ cup mozzarella cheese cheese.
½ cup tomato sauce, ½ cup mozzarella cheese
Return to oven and bake for 10 to 15 minutes, until cheese is melted and bubbly.
Let cool for 5 to 10 minutes before slicing and serving.
Calories: 137kcal | Net carbs: 3g | Fat: 9g | Protein: 10g | Serving: 1 slice